Charlotte Cake

A sponge cake base with caramel, decorated with chocolate, cream and cherries.

  • Peso

    Weight

    1.000 grs. / Ø 24 cm
  • Raciones

    Rations

    10-12 rations
  • Tratamiento

    Treatment

    Frozen
  • Tiempo

    Time

    In refrigerator at 6ºC, for 8 hours.
  • Unidades

    Units

    6 ud.
  • Cajas

    Boxes / Pallet

    24 boxes

Values for your business

  • No preparation is necessary
  • Saves time
  • Saves money